Green on Purpose is about food and the good work it produces. This is accomplished by operating a working food hub in conjunction with other various agriculture operations. We provide new as well as tried and true methods of providing logistical and strategic services to small scale producers to get their crops out of the field then transported to markets to be sold. Additional focus is assuring that fresh, local agriculture products are not just getting into areas with limited access to fresh, wholesome food items but making their way onto the kitchen table. This transition from field to consumption is the focus of the outreach and educational programs we offer to the community.
All these objectives are integrated so as to provide vocational and educational venues to members of our community who face barriers to employment and support services. Our main goal is to serve individuals with developmental disabilities and veterans while assuring the surrounding community is engaged in the process.